Condesa
Bebidas
Happy Hour Drinks-
Negra Modelo
16 oz. Draft $6
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Modelo Especial
16 oz. Draft $6
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Vinos Naturales
Red, White, Sparkling, Rose $7
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Margaritas
Tequila or Mezcal $9
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Speciality Cocktail Feature
$10
Botanas
Happy Hour Food-
Alitas de Pollo
chicken wings, guajillo-lime sauce, scallion crema
$9
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Empanadas
ground beef, chipotle crema
$7
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Guacamole
guacamole and tostadas
$9
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Chicharrónes
cripsy pork rinds with salsa verde
$7
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Elote
epazote mayo, cotija cheese, tajín
$7
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Tamale
chicken tinga, salsa roja, queso fresco
$7
Mezcal Monday
1/2 Price Mezcal Every Monday Rare Mezcals, Raicillas & Agave DistillatesTaco Tuesday
Mix and Match Tacos for $6.00-
Carnitas
confit pork
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Pescado Frito Taco
crispy beer battered fish
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Brisket
braised beef
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Coliflor
crispy cauliflower
ANTOJITOS
Appetizers-
Guacamole
seasonal herbs, tostadas
$16
-
Sikil P’ak
mayan-style pumpkin seed dip, seasonal crudité, tajín
$14
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Beet Aguachile
marinated beets, fresno chile, cucumber, radish, mint, cashew
$18
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Tostadas de Atún
cucumber, avocado, soy, chipotle mayo, crispy leek
2 for $18
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Grilled Ensalada César
poblano-anchovy dressing, baguette crouton, radish, avocado, cotija cheese
$16
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Flautas
potato-cheese taquitos, serrano-poblano salsa, cream, avocado, lettuce, tomato
4 for $14
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Queso Fundido
pork chorizo, long hot peppers, scallion, blue corn tortillas
$17
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Lobster Tortilla Soup
spicy shellfish broth, shrimp, cod, avocado, lime, cilantro
$14
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Costillas
tamarind glazed spare ribs, pineapple, pickled chile crunch
4 for $16
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Esquites con Tuetano
roasted bone marrow, cotija, epazote, blue corn tortillas
$19
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Papas a la Mexicana
crispy potatoes, cotija, tomato-árbol salsa, mayo
$14
PLATOS
Plates-
Pescado a la Parilla
grilled branzino, mussels escabeche, delicata squash, cherry tomato, tomatillo-pobalano salsa
$36
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Camarones al Pastor
grilled shrimp, charred pineapple, savoy cabbage, avocado salsa
$28
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Duck Enmoladas
oaxacan-style, mole negro, crema, cotija cheese, red onion, cilantro
$29
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Grilled Half Chicken
yucatan-style, cheese tamale, charro beans, curtidos, charred tomato-habanero salsa
$34
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Coliflor Asada
grilled cauliflower, chickpea, serrano, apple, salsa guajillo
$24
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Carne Asada
grilled skirt steak, refried beans, rajas, seared queso, salsa morita
$38
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Red Rice & Black Beans
$7
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Guacamole or Avocado
$3
TACOS
On House Made Corn Tortillas-
Pescado Frito
tempura cod, avocado tartar, tomato, onion, cilantro
2 for $15
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Mushroom Costra
griddled cheese, salsa macha, pickled red onion, cilantro
2 for $15
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Carnitas
guacamole, chicharrón, salsa verde, onion, cilantro
2 for $14
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Beef Brisket
braised beef, salsa morita, grilled scallion, cilantro
2 for $16
There is a 3% service charge applied to every check that goes directly to the kitchen team.
Consuming raw or undercooked foods may increase the risk of foodborne illness.
Drinks
Margarita
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Mezcal
banhez ensemble, combier, lime, j.m. shrubb, agave, cucumber
$14
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Tequila
libélula joven, combier, lime, j.m. shrubb, agave
$13
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Make It Spicy!
house tincture & fresh jalapeno
$1
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Make It Flavored!
Seasonal: Cranberry Orange Blossom $3
De la Casa: Mango | Strawberry | Guava $3
Cocteles
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La Lora
mezcal, damiana, aperitivo, prickly pear, lime, topo
$15
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El Mono
knob creek rye, mezcal, licor de elote, te de maiz
$17
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La Salamandra
oaxacan gin, chamoy, mango, tropical liquers, coconut
$16
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La Javelina
tequila ocho plata, guajillo-achiote vermouth, tepache, pineapple cordial
$17
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El Jaquar
pa'lante white run, charanda, cocchi americano, gentian, grapefruit
$16
Vinos Naturales
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Sparkling
Brut Cavan Reserva
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Brut Cava Reserva
Avinyo [ES] '20
Glass $12
Bottle $54
Glass $12
Bottle $54
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White
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Macabeo
Vurgeb de la Sierra [ES] '22
Glass $13
Bottle $59
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Verdejo
Vevi [ES] '20
Glass $14
Bottle $64
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Rosé
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Listán Negro
Los Bermejos [ES] '23
Glass $14
Bottle $64
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Red
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Malbec
Canopus Vino [AR] '23
Glass $13
Bottle $59
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Carignan
Escandalo [CL] '21
Glass $14
Bottle $64
Cervezas
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Modelo Especial
16 oz. Draft $7
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Negra Modelo
16 oz. Draft $7
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Corona Familiar
32 oz Bottle $13
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Corona Extra
12 oz. Bottle $6
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Tecate
12 oz. Can $5
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Stone Buenaveza
lime lager
16 oz. Draft $6
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2SP Brewing Up & Out
hazy IPA
12 oz Can $7
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Athletic Brewing Co.
NA cerveza
12 oz. $7
Refrescos
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Agua de Jamaica
hibiscus tea
$4
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Tepache
fermented pineapple drink
$6
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Assorted Mexican Sodas
coke | sprite | squirt | mandarin | piña
$4
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Limonada
non-alcoholic margarita
$7
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Mangonada
ginger, agave, mango
$8
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Topo Chico
sparkling mineral water
$4
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Coconada
almond, lime, coconut cream
$8
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Granda
prickly pear grenadine, sprite
$7
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Phony Mezcal Negroni
$12
Desserts
Postres
Desserts From Executive Pastry Chef James Matty-
Corn Fritters
canela-sugar donuts, blueberry, lime curd, sweet corn ice cream
$13
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Caramel-Peanut Sundae
brown butter dark chocolate cake, pepita-sesame brittle, whipped cream
$13
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Chocolate Merengue
house-milled chocolate soufflé, cookie crust, vanilla ice cream
$13
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Tropical Sundae
cream cheese ice cream, toasted coconut, tomatillo & guava sorbet, whipped cream
$13
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Ice Creams
vanilla, caramel-peanut, sweet corn
$6
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House Sorbets
tomatillo, guava
$6
Cafe
We Proudly Serve ReAnimator Coffee-
Drip Coffee
$3
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Double Espresso
$2.50
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Cortado
$3.50
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Cappuccino
$4
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Latte
$4.50
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Horchata Latte
available hot or iced
$5
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Mexican Hot Drinking Chocolate
$5
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Stash Hot Tea
English Breakfast Earl Grey Green Chamomile Peppermint
$4
After Dinner Drinks
Cócteles-
Espresso Martini
vodka, amaro, agave, mole bitters
$15
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Coco Carajillo
tequila, licor 43, cold brew, coconut
cocktail
$15
El Tesoro
Tequila Selections-
Añejo
$10
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Mundial
$16
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Paradiso
$18
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85th Anniversary
$35
Spirits
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Xtabentún
$8
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Damiana
$8
Amaro
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Licor 43
$8
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Amaro Nepeta
$7
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Amaro Camatti
$8
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Amaro Vigo
$9
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Ancho Reyes Verde
$7
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Cantera Negra Cafe
$8
Seated Dinner
$60/person - 2 Appetizers and 2 Entrees $75/person - 3 Appetizers and 3 Entrees1st Course
served with guacamole & salsas-
Ensalada Cesar
grilled romaine, avocado, poblano anchovy dressing, baguette, corn, cotija cheese
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Ensalada Mixto [Vegetarian/Vegan]
mixed green salad, watermelon radish, candied pepitas, red wine vinaigrette
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Sikil Pak [vegan]
mayan pumpkin seed dip, seasonal crudité, tajín
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Quesadilla
flour tortilla, queso oaxaca, chicharrón, salsa verde, charred jalapeño
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Queso Fundido
pork chorizo, long hot peppers, scallion, fresh corn tortillas
gluten free, vegetarian option
-
Ceviche
kanpachi, winter citrus, coconut-leche de tigre, cucumber, cherry tomato, pepitas, plantain chips
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Sweet Potato Tlayuda [vegetarian]
large oaxacan tostada, beans, melted queso, cabbage, tomato, avocado, pickled jalapeño
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Tlayuda [Vegetarian]
large oaxacan tostada, beans, melted cheese, cabbage slaw, avocado, salsa verde choice of: sweet potato or pork chorizo
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Costillas
tamarind glazed spare ribs, pineapple, chile, crunchy seeds
2nd Course
served with tortillas, rice & beans-
Enmoladas
confit duck, mole negro, crema, cotija cheese, red onion, rice
-
Chile Relleno [Vegetarian]
stuffed poblano, huitlacoche, corn, queso, plantain, salsa rojo
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Enchiladas Verdes
chicken, queso mixto, crema, salsa pipián, radish, pepitas
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Carnitas
confit pork, guacamole, crispy chicharron, salsa verde, onion cilantro
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Coliflor [Vegetarian/Vegan]
crispy cauliflower, salsa macha mayo, cabbage, tomato, onion, cilantro
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Camarones
grilled shrimp, avocado crema, charred pineapple and cabbage
gluten free
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Pescado Veracruz
grilled branzino, capers, olives, blistered tomatoes and shishitos
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Carne Asada
skirt steak, refried beans, queso fresco, salsa morita
3rd Course
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Warm Chocolate Merengue
cookie crust, vanilla ice cream
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Sweet Corn Fritters
blueberry, lime curd, corn ice cream
Standing Reception
Choose 4 Selections From Below $65/person for 2 hours $90/person for 3 hours-
Flautas
potato, queso, poblano rolled tacos, crema, serrano-poblano salsa
gluten free, vegetarian
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Empanadas de Picadillo
beef, potato, carrot, chipotle crema
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Quesadilla
flour tortilla, oaxaca cheese, chicharrónes, charred jalapeño
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Pollito Frito
valentina marinated fried chicken, chipotle mayo
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Coliflor Frito
crispy cauliflower skewers, salsa macha mayo
gluten free, vegetarian, vegan option
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Camaron Frito
crispy shrimp skewers, tamarind glaze, charred pineapple, pickled chile
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Sopecitos de Pollo
blue corn masa, chicken tinga, queso mixto, lettuce, crema, cilantro, lime
Complimentary
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Guacamole & Salsa Botanera Station
served with totopos (chips)
Additions
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Sikil Pak Add On
mayan pumpkin seed dip and seasonal crudite +/$6 per person
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House Salsa Trio Add On
salsa verde, salsa chipotle, salsa de árbol +/$6 per person
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Add a 5th Offering
choose an additional item selection +/ $20 per person