Desserts
Desserts
Postres
Desserts From Executive Pastry Chef James Matty-
Corn Fritters
canela-sugar donuts, blueberry, lime curd, sweet corn ice cream
$13
-
Caramel-Peanut Sundae
brown butter dark chocolate cake, pepita-sesame brittle, whipped cream
$13
-
Chocolate Merengue
house-milled chocolate soufflé, cookie crust, vanilla ice cream
$13
-
Tropical Sundae
cream cheese ice cream, toasted coconut, tomatillo & guava sorbet, whipped cream
$13
-
Ice Creams
vanilla, caramel-peanut, sweet corn
$6
-
House Sorbets
tomatillo, guava
$6
After Dinner Drinks
-
Espresso Martini
vodka, amaro, agave, mole bitters
$15
-
Coco Carajillo
tequila, licor 43, cold brew, coconut
cocktail
$15
Cafe
We Proudly Serve ReAnimator Coffee-
Americano
$3
-
Double Espresso
$2.75
-
Cortado
$3.50
-
Cappuccino
$4
-
Latte
$4.50
-
Horchata Latte
available hot or iced
$5
-
Mexican Hot Drinking Chocolate
$5
-
Stash Hot Tea
English Breakfast Earl Grey Green Chamomile Peppermint
$4
Amaro
-
Licor 43
1 oz $8
2 oz $15
-
Nepeta
1 oz $8
2 oz $15
-
Damiana
1 oz $8
2 oz $15
-
Fernet Branca
1 oz $7
2 oz $13
El Tesoro
Tequila Selections-
Añejo
1 oz $16
2 oz $31
-
Paradiso
1 oz $18
2 oz $35
-
Mundial
1 oz $20
2 oz $38
-
85th Anniversary
1 oz $40
2 oz $85